At restaurant De Molen, in the vicinity of the Molenvijver Park, you can soak up the charm of the former Dorpermolen mill, but most of all it is the smell of juicy meat on the grill that entices everyone. This grill room is a Walhalla formeat lovers. Belgian Blue or Aberdeen Angus grilled on Haspengouw fruitwood, especially in combination with one of the homemade sauces … irresistible. Nostalgia combined with the picturesque of the old mill and a contemporary interior. A convivial place for the young and the old.