At Restaurant U, you know what you eat. This establishment stands for seasonal products, sustainably caught fish and animal-friendly produced meat. Pure, honest cuisine and dishes you don’t find every day. The guests take their place around the open kitchen, so they can follow the entire preparation process. It is a special spectacle to see chef Jo Lemmens perform his magic. The decor is minimalistic and stylish. At all levels, a restaurant that stands out from all the rest.